My daughter got the "baking bug" over the weekend and decided she wanted to make these delicious Orange Creamsicle Macarons. Now, this is a very sophisticated dessert for a ten year old! Macarons require a bit of finesse in the kitchen to pull off! I did assist a little, but I let my little baker take the lead. She's seen enough episodes of Kids Baking Championship to know if the macarons are over whipped they crack. If they are under beaten, they will not develop their "feet" at the bottom. I think she did a beautiful job with the baking and I love the orange creamsicle flavor she chose. These Orange Creamsicle Macarons set me back to my childhood days eating orange creamsicle pops on my grandma's porch swing. Although they error a little on the complicated side in terms of baking, they bring me back to carefree-simple days of summer. Now, if we could only get some summer like weather! Here's how we made these tangy Orange Creamsicle Macarons:
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Hi, I'm Jennifer-the creator of What's Baking, Babycakes? Here you'll find easy to make desserts, frozen treats, healthy salads, and hearty casseroles. I love baking, and spending time with my family and two Papillions! Find out more in the "about section." Happy baking!